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Wednesday, 3 July 2019

Scientists Recognize Weight Loss Foods


New year resolutions that do not fall year by year are 'weight loss'. Did you make your diet a new year this year? But it is too hard. It is not easy to try exercise even if it is difficult to tolerate eating.
There is advice from scientists to those who are too hard on diet. Here are some of the science-proven weight loss foods.

1. Eggs


Scientists Recognize Weight Loss Foods


Can I eat eggs when I lose weight? This is a question that many dieters are curious about. You can also eat.

There are real research results. A study conducted by the University of Connecticut School of Nutrition showed that

The researchers divided 21 men aged 20 to 70 into two groups and compared the effects of eating eggs and bagels for breakfast. We also looked at levels of ghrelin called blood sugar, insulin, and 'fasting hormone'. As a result, men who had breakfast with eggs found that they had less food after a group of bagels than breakfast. Also, the group that consumed the eggs had a good feeling of satiety and satisfaction, low blood sugar and insulin levels, and low levels of ghrelin hormone.

2. Oatmeal

Scientists Recognize Weight Loss Foods




Oatmeal made from roasted oats, a health food that has been noticed all over the world, is a popular breakfast of dieters. In fact, oatmeal is excellent for weight loss.

A study by Columbia University found that people who ate oatmeal for breakfast consumed 50% less lunch than those who ate cornflakes. This is because they are rich in dietary fiber and give a feeling of fullness.

Oatmeal has a lower blood sugar index, especially compared to other grains, and the rate at which carbohydrates change from body to sugar is slower. This insulin secretion is helpful for dieting. It is rich in water-soluble dietary fiber, beta-glucan, which is effective for patients with heart disease and diabetes by lowering their cholesterol levels.


3.  Soybean


Scientists Recognize Weight Loss Foods


Beans and foods such as chick peas, peas, lentils, and beans can affect weight loss due to their rich protein and dietary fiber content. This is because proteins increase the satiety and water-soluble dietary fiber slows digestion and absorption.

In a study published in the Journal of the American Nutrition Society (2015), it has been shown that a diet containing soy foods has significant weight loss effects. Especially pea and other legumes can help women's diet after menopause. After menopause, women experience difficulty in reducing female hormones. But beans contain a lot of isoflavones, similar to female hormones. It is also good for improving cholesterol levels.

4. Nuts

Scientists Recognize Weight Loss Foods

Proper nutrition not only helps you stay healthy but also helps you lose weight.


Almonds are especially essential for weight loss. A study conducted by the Iranian Shiraz Medical University conducted an experiment with 108 overweight women divided into two groups. Both groups had a low-calorie diet, and only one group served 50 grams of almonds daily. After 3 months, the group consuming almonds showed a decrease in waist size, body mass index, total cholesterol, and blood glucose levels.

Studies in the European Journal of Nutrition have also found that people who eat a lot of nuts lose more weight than people who do not. However, it is important to consume adequate amounts of nuts. In the previous study, if you eat 50g of almonds but make a low-calorie diet, the proper amount is 30g. 24 almonds (US Department of Agriculture standards, the same applies below), 12 to 14 walnuts, and 15 pecans are sufficient.

5. Avocado

Scientists Recognize Weight Loss Foods


Avocados can also help you lose weight. According to the US National Health and Nutrition Survey, people who consume avocados have lower body weight and lower body mass index than those who do not. However, the usual diet seems to have been important in this research. Those who ate avocado tended to eat more fruits, vegetables, and fiber than those who did not. Also, those who ate avocados generally consumed a healthy diet and had significantly less sugar intake than others.

Avocados are rich in monounsaturated fatty acids, which take a long time to digest and are the source of soluble fiber. It is a protein contained, and it is full. Adding to your diet can naturally reduce your food intake.

6. Green Tea

Scientists Recognize Weight Loss Foods

Green tea is the best 'diet food'. Catechin which gives off the flavor of green tea has the effect of inhibiting fat accumulation in the body. Especially when you eat fatty foods, you can also burn fat by eating green tea powder. Drinking green tea instead of water helps burn calories.


Studies conducted in Japan show that people who drink a bottle of cold green tea each day burn more fat two weeks later than those who do not. Researchers at the University of British Columbia say that drinking green tea at least seven drinks a day is enough to get a diet.

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